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Common name(s): wild marjoram, sweet marjoram, knotted marjoram, pot marjoram
Origin: Mediterranean Europe, Middle East
Parts used: aerial
Constituents: volatile oil (carvacrol, thymol, bisabolene, caryophyllene, borneol, linalool), flavonoids, tannins, resin, sterols
Therapeutic actions: antiseptic, diaphoretic, expectorant, bitter, carminative, diuretic, antispasmodic
Organs or systems affected: heart, respiratory system, digestive system, central nervous system
Main medicinal uses:
Counterindications: Should not be consumed during pregnancy. The essential oil may irritate skin and mucuous membranes.
Our products containing wild marjoram:
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